Fiskegull is Norway's best fish snack made from Norwegian salmon skin. It tastes like the world's best fish chips and is rich in omega-3, protein and collagen. Fiskegull is a healthy alternative to potato chips and other snacks.

Why should I eat salmon skin?

Salmon skin is rich in omega-3 fatty acids (DHA and EPA), high-quality protein and natural collagen. The authorities recommend eating fish two to three times a week, and Fiskegull makes it easy and tasty to get these important nutrients.

Are Fish Chips healthier than potato chips?

Yes, Fish Gold is significantly healthier than potato chips. Fish Gold is low in carbohydrates, high in protein, omega-3 fatty acids and collagen. It is made from natural ingredients without artificial additives, unlike traditional potato chips.

What are the benefits of omega-3?

Omega-3 fatty acids, especially DHA and EPA from fish, are associated with a reduced risk of cardiovascular disease. They support brain health, reduce inflammation, and contribute to optimal health. Authorities recommend that about half of fish consumption be oily fish such as salmon.

What does Fish Gold taste like?

Fiskegulla tastes like the world's best fish chips - crispy, flavorful and surprisingly good. Many who try Fiskegulla are pleasantly surprised by how good it is. It comes in varieties such as Classic and lightly salted with Wasabi.

Where can I buy Fish Gold?

You can buy Fiskegull directly from our online store at fiskegull.no. We offer delivery all over Norway. Visit our store page to see all products and varieties.

What is collagen and why is it important?

Collagen is a protein that is important for skin, hair, nails, joints and bones. Salmon skin is a natural source of high-quality collagen. By eating Fiskegull you get natural collagen from Norwegian salmon without additives.

Is Fish Gold suitable as a daily snack?

Yes, Fish Gold is perfect as a daily snack. It is healthy, nutritious and can help you reach the recommendation of eating fish 2-3 times a week. Fish Gold is a good choice for anyone who wants a healthy and tasty snack.

What is the difference between Fiskegull Classic and Wasabi?

Fiskegull Classic is lightly salted with a clean and natural taste of salmon skin. Fiskegull Wasabi is lightly salted with wasabi for an extra kick. Both varieties are made from the same high-quality salmon skin from Norwegian salmon.

Can I become a co-owner of Fiskegull?

Yes, Fiskegull offers the opportunity to become a co-owner of the company. Visit our 'Become a Co-Owner' page for more information on how you can join our journey towards a healthier future with innovative fish snacks.

Is Fish Chips a healthy alternative to potato chips?

Yes, Fiskegull is a much healthier alternative to potato chips. While potato chips are high in carbohydrates and low in nutrients, Fiskegull is made from salmon skin and is rich in protein, omega-3 fatty acids (DHA and EPA) and collagen. It is low in carbohydrates, low in fat and provides you with important nutrients that support cardiovascular health.

What is the difference between Fish Gold and Bacon Gold?

Fish gold is a healthier alternative to bacon gold. Bacon gold contains a lot of saturated fat, salt and additives, while Fish gold is made from Norwegian salmon skin and contains healthy omega-3 fatty acids, high protein content and collagen. Fish gold gives you a crispy and tasty snack without the unhealthy ingredients.

Is Fish Gold a good protein-rich snack?

Yes, Fish Gold is an excellent protein-rich snack. Salmon skin contains high protein content which contributes to muscle growth and a feeling of satiety. In addition, you get omega-3 fatty acids and collagen, making Fish Gold a perfect choice for those who want a nutritious and protein-rich snack.

Can Fish Gold be a substitute for chips and potato chips?

Absolutely! Fish chips are a perfect replacement for chips and potato chips. It has a crispy texture and amazing taste like the world's best fish chips, but with far better nutritional content. Fish chips are low-carb, high in protein and contain healthy omega-3 fatty acids - a win-win for taste and health.

Is Fish Gold a low-carb snack?

Yes, Fiskegull is an excellent low-carb snack. Unlike potato chips and crisps that are full of carbohydrates, Fiskegull contains minimal carbohydrates. It is made from salmon skin and provides you with protein, omega-3 and collagen – perfect for those following a low-carb or ketogenic diet.

Where does the salmon in Fiskegull come from?

Fiskegull is made from the highest quality Norwegian salmon skin. We are a local Norwegian company with a long history in seafood, and we only use quality products made with love. The authorities recommend eating fish two to three times a week, and Fiskegull makes it easy and tasty to get important nutrients from fish.

The world's best Fish Gold

Unmatched taste: Our fish snacks taste like the world's best fish chips. The combination of the perfect spice balance and the quality of the fish gives an irresistible taste.
Health benefits: Our fish snacks contain important nutrients such as omega-3 fatty acids (DHA and EPA) and collagen, which is essential for healthy skin, hair, nails, cartilage, ligaments, bones and eyes.
Recommended by the authorities: By eating fish two to three times a week, including oily fish, you can reduce your risk of cardiovascular disease and other health problems. Our fish snacks make it easy to follow these recommendations.
Practical and tasteful: Fish flakes are not only healthy, but also a convenient and delicious snack that can be enjoyed at any time. It is ideal for those who want a quick and nutritious snack that also tastes great.

My favorite

After trying many different types of fish snacks, Fish Gold is without a doubt my favorite. Its amazing taste and health benefits make it a perfect choice for anyone looking to enjoy a healthy and tasty snack.